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Coffee pot operation Lazy favorite French press coffee pot experience how to use press pot system

Coffee pot operation Lazy favorite French press coffee pot experience how to use press pot system

French press pot was invented by the French in 1850, because of the simple structure of this pot, easy to use and fast cleaning, so it is still very popular for more than 150 years, and widely used, after entering China, it has become a tea maker, which is really good for making tea. Utensils advantages: extremely convenient, easy to clean, fast, can be followed

2016-03-17
Fine coffee can drink the original taste of coffee beans by learning the hand-made style.

Fine coffee can drink the original taste of coffee beans by learning the hand-made style.

[basic equipment]. Hand flush pot: the water should be fine. two。 Filter paper: make a cup of about 100cc-130cc, use 101filter paper. Make 2 to 3 cups and use 102 filter paper. Make 3 to 5 cups and use 103 filter paper. 3. Filter cup: determine the size according to the number of cups you often flush, and the material can be ceramic, resin, acrylic or copper filter cup. 4. Bottom glass pot: as long as it is a transparent container, it can match the size of the filter cup

2014-11-07
Coffee common sense with coffee machine

Coffee common sense with coffee machine "made" Italian style

About 700 years ago, coffee, known as the magic drink, accompanied Italy's long-standing water city culture, was brought to other countries in Europe and America: Canada, Switzerland, France, the United States, etc. And it's all over the world today. Italy is a beautiful country, and when people visit Italy, two things impress them most: men and coffee. In Italy, there's a saying

2014-11-25
The basic knowledge of brewing coffee

The basic knowledge of brewing coffee

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2015-07-28
Italian coffee common sense cafe fancy coffee making recipe 1

Italian coffee common sense cafe fancy coffee making recipe 1

1. Latte features: 1, syrup, milk, milk foam, coffee unique combination; milk with its unique delicate and mild blend of espresso strong taste; 2, this coffee is more special like the name of the dancing latte, the cup tilted left and right, shaking, the middle coffee will also shake, as if dancing, mysterious hazy beauty. Raw materials: syrup 20ML, hot

2015-01-21
Common espresso Espresso brewing utensils

Common espresso Espresso brewing utensils

The so-called Italian espresso, which is often called Espresso, has been very popular in Taiwan in recent years. In fact, what is really popular is not all Espresso, but all kinds of coffee derived from Espresso. Espresso refers to the roasting of coffee beans and coffee, which can be more interpreted as the brewing method of coffee, which uses high pressure.

2015-07-15
The world-famous hot coffee and its production have strong coffee flavor.

The world-famous hot coffee and its production have strong coffee flavor.

Russian coffee, also known as hot Mojaba, has a strong coffee flavor. Practice: put pieces of chocolate into boiling water to melt or slightly thicken cocoa and egg yolk, add a small amount of milk to heat and stir well with the deep-roasted coffee. Pour 1 tablespoon of sugar into the cup, stir well, then float it with 1 tablespoon of whipped cream

2015-11-12
The technique of brewing coffee in different ways

The technique of brewing coffee in different ways

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2015-01-16
How to make delicious coffee _ how to make delicious coffee

How to make delicious coffee _ how to make delicious coffee

Step 1, select coffee beans for Jazz Island, which require finer grinding than American coffee, but not to the degree of powder, which is still granular. If you grind too fine, the coffee powder will penetrate the metal filter, leaving residue. And the formation of excessive extraction and too bitter, too astringent, if the grinding is too coarse, hot water passes through the coffee too quickly and the extraction is not enough. 4 step 2, mocha pot

2016-05-22
How to drink illy espresso powder

How to drink illy espresso powder

Founded in 33 in the seaport city of Trieste in northeastern Italy, illy Coffee produces more than 11 million kilograms of high-quality coffee beans every year, making it a high-quality leader in the coffee industry. How to brew 1. Filter paper brewing is the easiest way to grind: the kettle for medium and fine brewing should be selected with a fine mouth. Hot water can be injected vertically, and the kettle is filled with 7-8 minutes of hot water, and pour boiling water.

2015-11-02
Another way to play the Philharmonic against AeroPress

Another way to play the Philharmonic against AeroPress

Philharmonic pressure AeroPresso is an old product, taking into account the three ways of French pressure, drip filtration and Italian style, the coffee obtained is cleaner than the method (with filter paper, no residue), stronger than the drip filter (fully soaked and extracted under a certain pressure), lighter than the real Italian concentration and will not have the bitter taste made by the mocha kettle (suitable for people who can not accept too strong Italian style and dislike American style is too light). Of course, this is the press

2014-09-12
Introduction of common espresso (Espresso) brewing appliances

Introduction of common espresso (Espresso) brewing appliances

The so-called Italian espresso, which is often called Espresso, has been very popular in Taiwan in recent years. In fact, what is really popular is not all Espresso, but all kinds of coffee derived from Espresso. Espresso refers to the roasting of coffee beans and coffee, which can be more interpreted as the brewing method of coffee, which uses high pressure.

2015-09-24
You can drink the original flavor of coffee beans by hand. What kind of equipment do you need for hand flushing?

You can drink the original flavor of coffee beans by hand. What kind of equipment do you need for hand flushing?

[basic equipment]. Hand flush pot: the water should be fine. two。 Filter paper: make a cup of about 100cc-130cc, use 101filter paper. Make 2 to 3 cups and use 102 filter paper. Make 3 to 5 cups and use 103 filter paper. 3. Filter cup: determine the size according to the number of cups you often flush, and the material can be ceramic, resin, acrylic or copper filter cup. 4. Bottom glass pot: as long as it is a transparent container, it can match the size of the filter cup

2015-10-21
Coffee brewing flannel net brewing type

Coffee brewing flannel net brewing type

Flannel net brewing can be said to be the original ancestor of coffee follicle brewing, because it was developed in the 18th century, so the brewing method is very simple. Flannel net brewing can be said to be the original ancestor of coffee brewing method, because it was developed in the 18th century, so the brewing method is very simple, but unlike filter paper is cleaning and management.

2015-03-16
Various steps of brewing coffee and grinding thickness of coffee powder

Various steps of brewing coffee and grinding thickness of coffee powder

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2014-08-29
Coffee basic coffee brewing steps and coffee powder grinding knowledge

Coffee basic coffee brewing steps and coffee powder grinding knowledge

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2015-01-29
Flannel net brewing method of delicious coffee

Flannel net brewing method of delicious coffee

Flannel net brewing can be said to be the original ancestor of coffee bubble brewing method, because it was developed in the 18th century, so the brewing method is very simple, but, unlike filter paper, cleaning and management are very troublesome. After use, you must wash the flannel cloth with hot water and wash it again with clean water to keep it refrigerated. 3 people: deep baked or slightly ground coffee

2015-05-25
Five cooking methods of coffee

Five cooking methods of coffee

The cooking of coffee all coffee is made from ground coffee and hot water; when it is done, the coffee is cleaned out. The thickness of the minced coffee is related to the cooking method chosen. Proper water temperature is very important. The choice of water temperature is related to cooking utensils, coffee bean species and the degree of roasting of coffee beans. If the water temperature is too low, the flavor of coffee beans can not be fully extracted.

2014-07-10
Five ways to cook coffee

Five ways to cook coffee

The cooking of coffee all coffee is made from ground coffee and hot water; when it is done, the coffee is cleaned out. The thickness of the minced coffee is related to the cooking method chosen. Proper water temperature is very important. The choice of water temperature is related to cooking utensils, coffee bean species and the degree of roasting of coffee beans. If the water temperature is too low, the flavor of coffee beans can not be fully extracted.

2014-09-30
The knowledge of grinding the coffee powder in various brewing steps.

The knowledge of grinding the coffee powder in various brewing steps.

Siphon grinding: the medium and fine siphon pot is a method of extracting coffee by using steam pressure. its interesting is that it can fully see through the process of coffee extraction. After boiling, the boiling water in the flask evaporates directly into the funnel, and the coffee extraction process is completed. The extracted coffee flows into the flask again, as if it were a dramatic performance, not only in taste, but also visually.

2015-10-20
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